Bonito tuna fillet with Azores peppers

 5,25

Tuna fillet from the island of São Jorge in the Azores, seasoned with peppers from the Azores. Skipjack tuna caught in Atlantic waters using the traditional, centuries-old pole and line method. The tuna is then cooked in brine according to the traditional recipe of the historic cannery on São Jorge. This results in an incomparable texture and flavor.

 

In stock

Description

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The Santa Catarina factory on the island of São Jorge in the Azores produces some of the world’s finest canned goods.

In its three decades of existence, it has been awarded the “Best of the Best” prize for 10 consecutive years, competing with the top brands on the market. Combining traditional methods with contemporary demands in a successful effort is one of the company’s structural pillars: its own sustainability. We are talking about “Pole and Line fishing”—one man, one hook, one rod, and one fish. Sustainable fishing without bycatch.

Additional information

Weight 120 g
Dimensions 11 × 6 × 3 cm
Brand

Santa Catarina

fish species

Bonito tuna

Country of origin

Portugal

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