Güeyu Mar grilled preserves are the result of Abel Alvarez’s love for quality canned goods and his obsession with innovation.
GÜEYU MAR
First grilled over charcoal and then canned


Impeccable preservation of flavor, aroma, and texture
After years of research and testing, Abel Alvarez has succeeded in preserving the seafood he first braises on his grill with impeccable preservation of flavor, aroma, and texture. Taste the smoky touch of the grill in his creations and enjoy these unique preserves.
Only products of the highest quality
A complex, laborious, and entirely handmade process of searching for the right treasures of the sea, the scents of suitable wood types, and oils of heavenly textures.
Sardines, razor clams, cockles, tuna, mussels… products of the highest quality, grilled and later preserved. Opening a tin becomes a delicious meal with the taste of the sea and the grilled aromas of Güeyu Mar.
An absolutely unique story that is only possible through the immense craftsmanship of this grill master and his infinite patience to first grill every piece of fish himself on his grill in Ribadesella before canning it.
GÜEYU MAR
A love for quality preserves and an obsession with innovation.




















